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Longkou Vermicelli
- group name
- Longkou Vermicelli
- Min Order
- 14 ton
- brand name
- OPAL
- model
- OPAL001
- Nearest port for product export
- Qingdao port,China.
- Delivery clauses under the trade mode
- FOB, CFR, CIF
- Acceptable payment methods
- T/T, D/P D/A
- update time
- Thu, 05 Aug 2021 16:56:07 GMT
Paramtents
brand name OPAL
private label ok
origin zhaoyuan,Yantai
Packging & Delivery
-
Min Order14 ton
Briefing
Detailed
Longkou Vermicelli
Longkou Vermicelli has over 300 years history,which is one of Chinese traditional products, it was famous and known as its excellent quality,but because vermicelli is exported from longkou port, it is named "longkou vermicelli".Zhaoyuan people use peas and green beans to made longkou vermicelli by hands. It owes to the good raw material, nice climate and fine processing in the planting field -- northern region of Shandong Peninsula. The sea breeze from the north, the vermicelli can be quickly dried. Also made with the high mineral mountain spring water, Longkou Vermicelli is pure light, flexible and tidy, white and transparent, and become soft on touching the boiled water, will not be broken for a long time after cooking. It tastes tender, chewy and smooth.
Product Type: | Longkou Vermicelli |
Ingredients: | Green bean starch, peas starch, water |
Packing size: | 50g/100g/250g/1kg per bags |
Color: | White and Semi-transparent |
Feature: | Smooth and Chewy |
Shelf Life: | 2-3 years |
Place of Origin: | Zhaoyuan,Yantai City,Shandong Province ,China |
MOQ: | 1X40’HC |
Loading port: | Qingdao port,China. |